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Refreshing Coconut Lavender Lemonade Mocktail: An Incredible 5-Ingredient Recipe


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  • Author: Nora
  • Total Time: 15 minutes

Ingredients

– 1 cup fresh lemon juice (about 4–6 lemons)
– 3 cups coconut water
– 1 tablespoon culinary lavender (dried)
– 1/4 cup honey or agave syrup (adjust to taste)
– Ice cubes for serving
– Lavender sprigs and lemon slices for garnish (optional)


Instructions

Making the Refreshing Coconut Lavender Lemonade Mocktail is simple! Just follow these steps:

1. Infuse Lavender: In a small saucepan, combine 1 cup of coconut water and the dried lavender. Heat over low heat until warm, stirring gently. Let steep for about 10 minutes and then strain out the lavender. Allow it to cool.

2. Mix Lemon Juice: In a large pitcher, combine the fresh lemon juice with the remaining coconut water.

3. Sweeten the Mixture: Gradually stir in the honey or agave syrup until it’s fully dissolved. Adjust the sweetness to your preference.

4. Combine: Add the cooled lavender infusion to the lemon mixture, then stir well.

5. Chill: For a refreshing drink, place the pitcher in the refrigerator for at least 15 minutes, allowing flavors to meld.

6. Serve: Fill glasses with ice cubes. Pour the Coconut Lavender Lemonade Mocktail over the ice.

7. Garnish: If desired, garnish with a sprig of lavender and a lemon slice for an elegant touch.

Following these steps will yield a beautifully crafted drink that’s perfect for any occasion.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 80 kcal
  • Fat: 0g
  • Protein: 1g